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Nordic Table — Richard Tellström on Smörgåsbord and Snacks
November 28, 2017 @ 6:30 pm - 8:30 pm
Food has history! Join the charming and informative visiting Stockholm food scholar Richard Tellström on Tues, Nov 28, at 6:30 at American Swedish Institute for “Nordic Table – Smörgåsbord, Snacks & Swedish Food Traditions.” What’s a “brännvinsbord”? How about those 7 types of Swedish cookies? And a sandwich cake? Find out this & more!
Check out this recent Star Tribune piece on Richard!
http://www.startribune.com/swedish-food-scholar-to-lead-workshops-at-american-swedish-institute/456142143/
On Tues., December 5 – Return for more fascinating food history: Nordic Table — Richard Tellström on Folklore and Traditions in Swedish Food – 6:30 – 8:30pm