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Taste of Iceland in Minneapolis: Icelandic Menu

May 2, 2019 @ 5:00 pm - May 5, 2019 @ 8:00 pm

Icelandic chef Viktor Örn Andrésson will fly to Minneapolis to collaborate with American chef Joseph Holmes and create a delicious Icelandic dinner menu at Red Stag Supperclub. Together, the two chefs will prepare a four-course dinner menu featuring key components of Icelandic cuisine: lamb, dairy, and fish.

No meal is complete without a tasty cocktail! Icelandic mixologist Tóta will concoct some unique cocktails featuring Iceland’s favorite vodka, Reyka Vodka, and the one-of-a-kind aquavit, Brennivín, to pair perfectly with your dinner.

*RESERVATIONS*
Secure your reservation for this special four-night menu at 612-767-7766 or online at http://www.redstagsupperclub.com.

WHERE: Red Stag Supperclub | 509 1st Avenue NE, Minneapolis, MN 55413
WHEN: May 2-5 | Dinner
RESERVATIONS: 612-767-7766 or online.
WHO:
Icelandic Chef | Viktor Örn Andrésson
American Chef | Joseph Holmes
Icelandic Mixologist | Tóta

About Taste of Iceland in Minneapolis
Taste of Iceland returns to Minneapolis from May 2-5 for a weekend packed with cultural fun. Presented by Iceland Naturally, the festival will host a variety of fun, free events throughout Minneapolis that highlight Iceland’s cuisine, music, literature and film. Admission to the events is granted on a first-come, first-served basis, so be sure to get there early! Find more information on Taste of Iceland Minneapolis at http://bit.ly/TOIMinneapolis2019.

RSVP to other Taste of Iceland New York events by clicking the links below!
Icelandic Drinks: http://bit.ly/TOIMinneapolis2019DRINKS
Icelandic Film: http://bit.ly/TOIMinneapolis2019FILM
Icelandic Music: http://bit.ly/TOIMinneapolisMUSIC
Icelandic Literature: http://bit.ly/TOIMinneapolisLITERATURE

Details

Start:
May 2, 2019 @ 5:00 pm
End:
May 5, 2019 @ 8:00 pm
Website:
https://www.facebook.com/events/416674508900005

Venue

Red Stag Supperclub
509 1st Ave NE
Minneapolis, MN 55413 US
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